點解茶記蛋治的蛋點解會咁好食??

因為媽媽覺得好食, 而且因為12蚊一份太貴了, 想慳少少, 整俾媽媽食

所以想請教下~~~~~~~

其實有咩橋妙可以整得咁好食o既??

有無人可以指點下..............謝謝

a lot of oil, a lot of butter, fresh bread. Simple.

其實荼記果D只係炒嫩D嫁咋
係屋企都整得到
你開慢火試下慢慢炒就ok
記得+少少鹽喎

they use butter instead of vege oil and you can also add about a teaspoon (can't add more) of milk or cream while you are beating egg

其實佢係多牛油~
炒旦多油快手..
d旦滑好多..

以家茶記已經唔會用牛油煎/炒蛋
因為成本係最主要問題

d蛋會加花奶,同雞汁/雞雞,炒時加少少牛油去炒,
一定要炒到7-8成熟ok~